Ingredients

  • 300ml bright beer
  • 100ml water
  • 2 tbsp sugar
  • 200g sour cream
  • 50g bread, crumb only
  • 1 ginger, walnut size, grated
  • 1/2 tbsp ground cumin
  • 1/2 tbsp ground cinnamon

To serve

  • sour cream
  • parsley
Hramatka is an old and slightly forgotten dish of Belarusian cuisine. It had been very popular in public catering until the mid-nineteenth century, when it was displaced by coffee and tea. In fact, hramatka performed the social functions of those drinks. Probably hramatka was served not only as a beverage, but also as a soup, as in the past one dish could serve several purposes. People began every morning with hramatka, it could be also served during a conversation as we drink coffee nowadays. Hramatka was prepared with beer, for this reason it had a slightly bitter, but pleasant taste, which could be compared with coffee. There is a similar dish in Polish cuisine, which is called Beer soup.

Grand Duke of Lithuania Žyhimont (Sigismund I, Zygmunt I) the Old (1506–1548) was a big lover of hramatka. According to legend, his young Italian wife Bona Sforza was at first very suspicious of her new homeland — the Grand Duchy of Lithuania. It was only hramatka that made her change her mind. What is the secret of this drink? It is high time to cook and taste this royal dish.
Preparation method:
1
Mix together the beer and water in a bowl, then add the bread crumbs and mix again.
2
In a saucepan, gently warm the mixture over a low heat, until the bread crumbs soften.
3
Add the sour cream, sugar, cumin, cinnamon and grated ginger.
4
Keep stirring while warm for several minutes.
5
Remove from the saucepan and filter the mixture, using a fine sieve.
6
To serve, pour in a glass or a bowl with the croutons on the side.

Sustainable development is an indispensable condition for HEINEKEN N.V. to run its business successfully. Therefore, eight years ago Belarus was chosen as an effective platform for the business expansion. Since becoming part of the Dutch Group, the brewery in Babrujsk has passed the integration stage, and today it is a technologically advanced production facility with modern equipment, which produces goods that meet international quality standards.

Today HEINEKEN continues to strengthen its position in the Belarusian market. Thanks to investments, we systematically develop the production of licensed brands and implement a strategically important program of import substitution: we reduce imports in the domestic market, providing consumers with a wide choice of new quality products.

HEINEKEN does not just do business around the world, but also tries to understand how people live in these countries in order to offer them something new and special. Belarus has its own unique history and culture, which we are trying to preserve and develop.

The values of our company in Belarus are quality, respect, development, responsibility and a united team. We strive to become more efficient and friendlier to the environment, to work for the good of society in an open dialog with the business environment. Our goal is to become the most socially responsible brewer in Belarus, and we are improving consistently year by year.
The company's impressive performance is only possible due to the daily work: we do what is right for our customers, clients, consumers and the business environment. Only those people who believe in what they do, understand their own value, are motivated and guided by common sense can achieve success. Every CEO should set a good example. I would like to note that the Belarusians are well-educated, very responsible, ambitious and hard-working people. All of us need to be united in a big friendly team. Teamwork is one of the factors of the company's success. We believe in team spirit, cultivate trust, encourage mutual assistance and understanding, and we value each employee working towards a common goal. I highly appreciate the employees' proactivity. Business development is impossible without innovative ideas, especially in the difficult times in which we are living today. The main source of them is our employees.

My goal as general manager is to achieve our targets and create conditions for sustainable growth. Focus and discipline will ensure success.

No-one will be surprised if I say that beer is more than just a drink, and many tasty dishes can be made from it. Since olden times, beer has been an important ingredient of many culinary delights. It is actively used in different culinary traditions around the world. But the most unusual and perhaps the most delicious dish cooked with beer that I have tried in Belarus happens to be... soup! I advise everyone to try this delicacy.

The HEINEKEN Company is one of the world's largest brewers. The structure of the Dutch group consists of 140 breweries in more than 71 countries. HEINEKEN has been operating in the Belarusian market since December 2007, producing licensed and Belarusian beer and kvass brands. Among them are Bobrov, Rečyckaje, Amstel, Zlatý Bažant, Okhota, Gösser, Doctor Diesel, Zhigulevskoe, and Chatnі kvass. The portfolio of HEINEKEN in Belarus also includes imported brands, such as Heineken® and Krusovice.

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