Potatoes, apples and raisins are­a great combination — only bettered with an additional dollop of sour cream or a glass of milk.
For the past two hundred years potatoes have become so popular in Belarus that now they are called "second bread". Belarusian cuisine takes pride in the variety of dishes made from potatoes.

A special potato mixture is used for cooking tarkavanka. It is a combination of finely grated potatoes and their extract. This potato mixture is also used for draniki, or potato pancakes. The method of processing potatoes derives from the Belarusian word tarka, which means "grater".
Ingredients

  • 6–8 potatoes, peeled
  • 60g butter
  • 1 onion
  • 100g raisins
  • 2 fresh apples, peeled
  • salt
  • ground black pepper
Here is a classical recipe for a tender and juicy tarkavanka. For this recipe, you will need a clay pot.
Tarkavanka has a delicate taste and aroma. The recipe always includes apples. You don't need to be afraid of this combination. Apples in Belarusian cuisine can be used for making both desserts and main courses. They can taste sweet when baked with honey or in apple pies, or they can taste salty and sour when pickled or used to garnish poultry, meat and fish.

Tarkavanka is easier to make than you may think. The best way is to bake it in a pot, but modern versions of cooking tarkavanka in molds are also possible. According to its true connoisseurs, in order to enjoy the unique taste, it is best to eat tarkavanka with milk.
Preparation method:
1
Chop the onion and fry it in butter. Cut the apples into thin slices. Plump the raisins by soaking them in boiling water.
2
Finely grate the potatoes, add the salt, pepper, fried onion, apples and raisins. Mix well all the ingredients.
3
Preheat the oven to 180°C. Oil the pot and put the prepared mixture into it. Bake for an hour, checking after 10 minutes, turning occasionally, until cooked through. Serve warm.


Kapsch CarrierCom offers a fully integrated solution for landline, mobile and cable network operators, as well as for energy supply companies. Kapsch CarrierCom helps carriers around the world equip, virtualize and future-proof their networks.

Kapsch CarrierCom has built, integrated and optimized carrier-­grade networks for some of the world's largest operators, including Telekom Austria Group in the CEE region, Orange and Bouygues in France and Chunghwa Telecom in Taiwan. We were also responsible for the digitalization of fixed networks in Austria. Moreover, the company expanded into providing the first mobile networks/GSM in Europe.

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The Kapsch Group conducts various activities. Just like in cooking, we prefer combining a variety of ingredients. Enjoy one of the delicious dishes of Belarusian cuisine — tarkavanka, which is a wonderful combination of what seems at first glance incompatible — potatoes and apples. Its delicate flavor and aroma will make all hearts warm.

Kapsch CarrierCom is a leading global manufacturer, systems integrator and supplier of end-to-end telematics and telecommunications solutions. The company offers innovative, business and mission-critical solutions for rail and urban public transport operators, carrier networks and energy supply companies. With nine research and development centers in Europe and Asia, Kapsch CarrierCom is constantly pushing the boundaries of technology. In addition, the company works with an ecosystem of strategic partners to maximize value for clients and help them increase their business success. The company has more than 790 employees in 23 countries around the world.

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